Scallion Sesame Turkey Burger

These Scallion Sesame Turkey Burgers are a tasty take on the regular burger. Putting scallions and sesame together gives your burger night an Asian twist. They're juicy and full of flavor, and they make a quick and tasty meal.

Ingredients:

• 1 lb ground turkey
• 1/4 cup chopped scallions
• 2 tablespoons sesame seeds
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper to taste
• 4 burger buns
• Lettuce, tomato, and any desired toppings

Instructions:

In a mixing bowl, combine the ground turkey, chopped scallions, sesame seeds, soy sauce, sesame oil, garlic powder, onion powder, salt, and pepper

Mix well until all ingredients are evenly incorporated

Divide the turkey mixture into 4 equal portions and shape them into burger patties

Preheat your grill or stovetop pan over medium-high heat

Place the turkey burger patties on the grill or pan and cook for about 4-5 minutes on each side, or until they are cooked through and have grill marks

While the burgers are cooking, lightly toast the burger buns on the grill or in a toaster

Once the turkey burgers are done, remove them from the heat and let them rest for a minute

Assemble your Scallion Sesame Turkey Burgers by placing each patty on a toasted bun, topping with lettuce, tomato, and any desired condiments or toppings

Serve hot and enjoy your delicious Scallion Sesame Turkey Burger!